Sample Menu

TASTING MENU

Sweetcorn Soup 

 Spring Vegetable Soup with Goat’s Cheese Beignet

 Italy- Fantinel Prosecco

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Sweet & Sour Sweetbreads

Poco Loco Pineapple- Cocktail- Pineapple juice, triple sec orange and Lime Cordial

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Gin Cured Salmon

 Octopus, Compressed Watermelon, Avocado Crème Fraiche and Feta

G&T

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Roast Rump of Lamb

Pulled Lamb Kataifi, Baba Ganoush, Cherry Tomatoes, Goats Cheese & Red Onion

Austria - Gruner Veltliner 2015

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Stem Ginger Set Custard

Pistachio & Rhubarb Sorbet

Antigua Moscatel 2015

£35 per person for 5 courses
£25 per person for matching drinks