Explore Our Menu

Our menu showcases a fusion of the finest Scottish ingredients blended with culinary influences from around the globe. Take a look at our tasting menu, à la carte offerings and drinks selection below.

  • Starters

    Duck Spring Roll, Plum Sauce, Spring Onion

    Prawn Wonton, Thai Red Curry, Thai Basil Oil

    Pork Cheek, Black Pudding, Celeriac & Apple

    Soft - Shell Crab, Mango Chutney, Tikka Hollandaise

    Salt Baked Beetroot, Avocado, Minus 8 Golden Raisins, Walnuts

    Mains

    Teriyaki Venison, Asian Pithivier, Miso Squash, Cassis Jus

    Panfried Sole, Parmesan Dauphinoise, Red Onion & Balsamic Tart, Chicken Skin, Scallop Sauce

    Chicken Katsu, Asian Slaw, Misonnaise Sweet Potatoes

     Pan-Fried Scottish Salmon, Olive Oil Crushed Potatoes, Bois Bourdran Sauce

    Ricotta & Egg Yolk Ravioli, Wild Mushroom, Mushroom Ketchup

    Desserts

    Chocolate Hazelnut Fondant, Roasted Hazelnut Ice Cream

    Christmas Pudding Baked Alaska

    Miso Treacle Tart, Stem Ginger Ice Cream

    Nougat Parfait, Praline, Honey Cake, Pistachio Ice Cream, Cherry

    Selection of Ice Cream with Honeycomb

    Selection of Cheese from I.J. Mellis

  • Additional courses for the 7 course menu are marked with a *

    Duck Spring Roll, Plum Sauce, Spring Onion

    Soft-Shell Crab, Mango Chutney, Tikka Hollandaise

    Pork Cheek, Black Pudding, Celeriac & Apple

    *Hand Dived Orkney Scallop, Katsu Sauce, Sambal*

    Teriyaki Venison, Asian Pithivier, Miso Squash, Cassis Jus

    *Whipped Mascarpone, Blueberry Compote, Granola*

    Nougat Parfait, Praline, Honey Cake, Cherry, Pistachio Ice Cream

    • Matching drinks available for £30 (5 course) or £40 (7 course)

    • Please let us know when booking if you would like to have the 7 course tasting menu.

    • Vegetarian, pescatarian or any allergy/intolerances tasting menu is also available on request. We require 24 hours notice of any allergies to ensure we can adapt menus as required.

  • WHITE WINES (175ml/250ml/Btl)

    Domaine Montmarin, Sauvignon & Viognier £10/ £13/ £37

    (France) A harmonious blend of refreshingly crisp Sauvignon with ripe peach characters of Viognier

    Gerard Bertrand Heritage Picpoul de Pinet £12 / £15 / £42

    (France) Deliciously fresh on the palate with beautiful notes of lemon and invigorating finish

    Aristocratico Pinot Grigio   £9/£11/£33
    (Italy)  Combination of long ripening season & low yields ensures this wine has a superbly concentrated, weighty style. Lemon zest, crisp fruit

    Petal & Stem Sauvignon Blanc £10 / £13 / £37

    (New Zealand) Refreshingly zesty and nicely balanced finish. Guava, passionfruit & underlying notes of grapefruit, blackcurrant leaf

    Errazuriz Estate Reserva Chardonnay    £9/£11/£33  (Chile) Tropical fruit flavours mingle with citrus and toasted oak, a lively wine with fresh acidity and a rounded, creamy texture

    Jean Biecher Moshi Moshi Pinot Blanc £9/ £11/ £33

    (France) Fresh & delicately fruity, offering notes of peaches & apples

    Conde Villar Albarino £39

    (Portugal) Generous aromas & flavours of peaches, lemons and orange blossom, with a full-bodied texture, soft mouth feel & enjoyable finish

    Peth – Wetz Riesling                                  

     £9/ £11/£33
    (Germany) Crisp and refreshing with a lively and textured palate boasting flavours of citrus and stone fruits and a hint of honey,

    ROSE WINES (175ml/250ml/BTL)

    Herdade Do Esporao Monte Velho Rose £9 / £11 / £34

    (Portugal) Delicate pale salmon in appearance with shows of red berries, pomegranate & raspberries

    Chateau D'Esclans Rock Angel Rose 2022 £63

    (Provence,France) Grenache grape, fresh & sprightly dry wine with flavours of strawberries & red cherries

    RED WINES (175ml/250ml/BTL)

    Domaine de Bertier Cabernet Merlot £10 / £13 / £37

    (France) Merlot and powerful tannat combine for a spicy elegant wine

    Bouchard Aine & Fils Pinot Noir £10/£13/£36

    (France) Nose shows red fruit with a hint of chocolate and toasted notes acquired from brief period of oak ageing

    Finca La Estacada Tempranillo

    £9/£11/£33
    (Spain) Full bodied and aromatic with flavours of ripe blackberries and plums and subtle notes of oak and spice. Medium-long finish.

    Zensa Nero d'Avola Appassimento £10/£13/£37

    (Italy) Intense aroma of blackberries and blueberries with spicy flavours of black pepper, dark chocolate, wild berries & vanilla

    Beaujolais-Villages, Pascal Clement Gamay £41

    (France) Explosive fruitiness with delicious soft red berry flavours and a note of dark chocolate

    Catena Appellation Vista Flores Malbec £11/£14/£42

    (Argentina) Intense bright red. Rich & fruity with subtle vanilla.

    Don Jacobo Rioja Reserve £47

    (Spain) 95% Tempranillo. 5% Garnacha. 18 month aged in oak barrels. developed fruit & spice character.

    Two Fingers Ahead Syrah, Calatayud £65

    (Spain) Full Bodied with firm fine tannins. Racy & flavourful with savoury and herbal character.

    Riva Leone Piemonte Barbera £9/£11/£33

    (Italy) Medium bodied wine with soft tannins, fruit filled aromas & flavours of berries, plums & cherries

    SPARKLING (125ml/BTL)

    Taittinger Champagne Brut Réserve   £14/£75                    

    (France) Lean, light and delicate with notes of peach and brioche, considerable depth and elegance with a long fresh finish

    Da Luca Prosecco £10/£36
    (Italy)Balanced and full bodied with apple, lemon and grapefruit notes with hints of acacia flowers

    DESSERT WINE (50ml)

    Quinta De La Rosa White Extra Dry Port     8

    LBV Port     10.5      

    Fine Tawny Port 10.5

    Umenoya Yuzu Sake 12

    Errazuriz Late Harvest Sauvignon Blanc 7

    Botrytis Semillon 9

    Floralis Moscatel Oro 8

  • COCKTAILS

    Aperol Spritz £12

    Prosecco, Aperol with dash of Soda

    Icelandic Elderflower Fizz £12

    Reykjavik Vodka with a dash of Elderflower topped up with prosecco

    Classic Champagne Cocktail £14

    Brandy, bitters, sugar topped up with Champagne

    Espresso Martini £13

    Kahlua, Mozart Chocolate Bitters, Espresso Coffee, Vanilla Vodka

    Taisteal Old Fashioned £13

    Makers Mark Bourbon, Mozart Chocolate Liqueur , Aromatic Bitters, Sugar

    Kir Royale £14

    Crème de Cassis Topped up with Champagne

    French Martini £12

    Stoli Vodka, Chambord Black Raspberry Liqueur, Pineapple

    Whisky Sour £14

    Tamdhu 10Yr, Lemon Juice, gomme syrup, Egg white

    Botanic Garden £13

    Daffys Gin, Green Chartreuse, Fresh Cucumber, Lemon Juice, Sea Salt

    MOCKTAILS

    Fruit Twist £5

    Pineapple, Apple, Orange, Cranberry and Grenadine

    Apple Ice Tea £5

    Black tea, Apple Juice, Lemon and Mint

    Passionfruit Mojito £5

    Mint, Passionfruit, Sourmix, Soda Water.

  • Brewdog Dead Pony IPA (Scotland) Alc 3.8% £6

    Brewdog Punk IPA (Scotland) Alc 5.4 £6

    Cooper's Sparkling Ale (Australia) Alc 5.8% £7

    Harvieston Bitter & Twisted (Scotland) Alc 4.2% £6

    Harviestoun Schiehallion (Scotland) Alc 4.8% £6

    Thistly Cross Cider (Scotland) from £6.50

    Brewdog Punk AF IPA (Scotland) Alc 0.5% £3.95

    Brewdog Wheest non-alcoholic dark ale (Scotland) Alc 0.0% £3.95

  • White Wines

    Puligny Montrachet, Louis Jadot £135

    (Cotes De Beaune) Well defined & rich with crisp acidity. Floral &open nose with notes of white flowers, acacia & orange

    Chablis Premier 1st Cru, Mont De Millleu £100

    (Chablis) Nose is very fresh, lively & mineral with fruit, green apples. lemon, underbrush & field mushrooms

    Kleine Zalze Family Reserve Chenin Blanc £70

    (Stellenbosch) Aromas of lime, white melon & apple fruit on the nose complemented by layers of citrus & herbs on the palate

    Pouilly Fuisse £65

    (Beaune/France) Enjoyable Chardonnay grape,light & aromatic pear & citrus, balanced, smooth & refreshing

    Red Wines

    Blason D,Issan Margaux £110

    (Margaux) Delicate & aromatic wine, distinguished by suppleness,charm & finesse that defines the appellation

    Cotes of Nuits-Saint Georges £155

    (Burgundy) Rich, Full bodied red wine made from 100% Pinot Noir grapes Aromas of black plums, purple fruit, violets, pepper & tobacco.

    Montepulciano D'Abruzzo, Torre Del Beati £90

    (Italy) Made from the best Montepulciana grapes grown in Torre Dei Beati vineyard producing intense & mature wine, that has black pepper,spice, liquorice notes. Balanced by elegant nuances' of flowers

    Dos Dedos De Frente Syrah, Calatayud £65

    (Spain) Full Bodied with firm fine tannins. Racy & flavourful with savoury and herbal character.

  • SAKE

    Akashi-Tai Honjozo Tokubetsu

    Ochoko 35ml £5. Tokkuri 140ml £19

    Lighter in style than other sakes, crisp & dry with hints of melon

    Akashi-Tal Junmal Tokubetsu

    Ochoko 35ml £6. Tokkuri 140ml £22

    Full bodied sake, aromatic, fruity flavours of papaya, melon & sage

    Akashi-Tal Honjozo Genshu

    Ochoko 35ml £5. Tokkuri 140ml £19

    Pink grapefruit, beeswax & white floral undertones. Tropical fruit flavours, fuller body with higher alcohol content.

    Akasi-Tai Shiraume Ginjo Umenshu

    Ochoko 35ml £7. Tokkuri 140ml £25

    Umenshu is a liqueur sake. Bouquet of confit cherries and plums followed by a sweetness in the mouth, generous notes of plum & almond.

    Japanese Sake Cocktails £12.00

    Mojito

    Passionfruit Mojito

    Margarita

    Yuzu Margarita

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